About the Department

Department Head:

A Journey into the Depths of the Sea: Innovation and Science in the Department of Blue biotechnologies and Sustainable mariculture

Welcome to our innovative Master’s degree program, established in response to the global challenges of the 21st century, with the aim of training the next generation of scientists and experts in the “Blue Revolution”.

Background
The ocean is key to our planet’s future. Oceans, covering about 70% of the Earth’s surface, are an immense source of life and resources. However, only a small part of this potential is currently utilized. In an era of climate change, global population growth, and depletion of terrestrial resources, the sea offers innovative and sustainable solutions to a variety of global challenges. Marine biotechnology and sustainable aquaculture are rapidly developing fields, combining advanced knowledge in life sciences, engineering, and technology for responsible exploitation of marine resources. These fields offer fascinating opportunities for developing new food sources, revolutionary drugs, advanced materials, and solutions to environmental problems.

About the Department
Here you’ll find where innovation meets sustainability in the vast and dynamic space of marine sciences. The department offers an innovative and multidisciplinary curriculum, combining advanced research with practical applications, aiming to train leading scientists and engineers and promote groundbreaking research. Special emphasis is given to developing solutions for global challenges such as food security, health, and climate change, in close collaboration with industry.

Curriculum
The curriculum provides an advanced and comprehensive toolbox including a deep understanding of marine biotechnology, aquaculture, marine ecology, and environmental sustainability. In the department, you’ll learn about researching the genetic and biochemical diversity of marine organisms, developing sea-based biotechnological products, and technologies for utilizing algae and marine microorganisms. In sustainable aquaculture, you’ll learn advanced methods for fish, shellfish, and algae farming, and management of integrated aquaculture systems. Additionally, you’ll deal with marine ecology and sustainability, including the effects of climate change and conservation of marine habitats, and advanced marine technologies such as robotics, sensors, and bioinformatics. The department is equipped with modern laboratories and research facilities supporting a wide range of projects, and allows deepening in essential skills such as advanced research methods, data analysis, and development of green technologies.

Uniqueness of the Department
The department is characterized by an interdisciplinary approach combining biology, chemistry, engineering, and environmental sciences, with emphasis on developing sustainable and innovative solutions. Collaborations with the developing industry, academic institutions, government ministries, and non-profit organizations allow students to specialize in joint groundbreaking practical projects and employment opportunities.

Join us on an exciting journey to explore the underwater world, develop innovative solutions to tomorrow’s global challenges, and be at the forefront of research and development in marine biotechnology and sustainable aquaculture.